FLAVOURED GREEN TEA – RELAXATION
החל מ- ₪64.00
A delicious organic blend of Sencha green tea, spirulina, and
buckwheat with soothing notes of nashi pear.
Japanese DETOX is a delicious recipe combining the detox
benefits of Sencha green tea, spirulina, and buckwheat with
soothing notes of nashi pear. This perfect choice for a relaxing
break can be enjoyed both hot and iced.
In Japanese culture, it is important to take time for oneself,
to re-centre one’s thoughts and protect oneself against the daily
turmoil and stress, which are considered toxic.
In Japan, purifying the body means seeking relaxation.
This delicate blend is made up of:
This tea is made up of
ingredients grown organicallyand has several
organic certifications: AB label, EU certified organic food label,
Ecocert organic certification, USDA Organic label.
To go further:
What is detox
We recommend you to
use a metal filterand not a disposable paper
filter to prepare Japanese DETOX, for an optimal infusion of
How to prepare this tea hot:
Infuse 15g of tea in 1L of water at 75°C for 3 min.
How to prepare this tea iced:
Infuse 16g of tea in 1L of water at room temperature for 30
When the infusion is ready, place the liquor in the fridge to
Sencha green tea* [Japan, China] [75%], buckwheat* [15%],
natural pear flavour[5%], spirulina* [3%], rose petals*.
* Organically grown ingredients
Different regions of the world boast ancestral detoxifying
practices using specific ingredients to purify the body. Our
journeys in search of the very best teas have given us the chance
to observe them. Drawing on the sources of these proven methods,
Palais des Thés unveils 5 delicious recipes for Detox teas and
infusions with very specific powers.
recipesto savour the best of detox.